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Everts Fishing Resort

Everts Resort 2013 2nd Annual Chili Cookoff


Will be held Sunday March 24th from 11am to 3pm
Judges ruling at 4pm.

Bring your BEST Chili Recipe (Venison, Beef, Turkey, Mushrooms...ect.).

HOT or Mild...All are welcome.
Side dishes and toppings welcome as well.

$5 entry fee with a 100% payout
70% first place 30% for second place.


Bring your crock pots and see ya there.

Kari and Steve



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Everts Resort
Bait Shop Hours 6 am to 6 pm
Phone: 715-792-2333


BrianKAdministrator

Re: Everts Resort 2013 2nd Annual Chili Cookoff


TYPO!! TYPOOO!!

Quote:

Venison, Beef, Turkey, Mushrooms...ect.





Venison, Beef, Turkey, ONIONS...ect.

Fix it!

--------------------
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John_Steinhauer

Re: Everts Resort 2013 2nd Annual Chili Cookoff


Sounds like fun I'll have to see if I can attend this.

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I live with fear every day...and sometimes she let's me go fishing!

The definition of a workaholic Is a person who doesnt fish.

MNCSA #12



85Lund

Re: Everts Resort 2013 2nd Annual Chili Cookoff


Better stock up on the TP Possibly another biffy for the weekend too

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Russ

AllWalleyes...


Marmike

Re: Everts Resort 2013 2nd Annual Chili Cookoff


Does anyone know if the ramps will be open during the cook off?
Sorry I couldn't resist...


TRAUMATIZED

Re: Everts Resort 2013 2nd Annual Chili Cookoff


I will be traveling up for the weekend, staying in a motel. Can you pay $$$ and just eat??? I won't have the room to make any.

Everts Fishing Resort

Re: Everts Resort 2013 2nd Annual Chili Cookoff


What I'm thinking is were gonna have a sign up thread soon for chill contestants and others can sign up to bring chips, onions and other stuff they wanted instead....any suggestions.
Also I just heard our last years co-winner River Dan is going to ne at a seminar so will not be here to defend his title...

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Everts Resort
Bait Shop Hours 6 am to 6 pm
Phone: 715-792-2333


BrianKAdministrator

Re: Everts Resort 2013 2nd Annual Chili Cookoff


Good ol George from Lock & Dam 3 volunteered to be a judge.

I don't trust you Kari.

--------------------
Please visit our valued sponsors
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BrianK's Trophy Cat Fishing and Sturgeon Adventures<<
2013 Photo Gallery<<
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Scott K

Re: Everts Resort 2013 2nd Annual Chili Cookoff


George is the man! We are in! good luck to all

Everts Fishing Resort

Re: Everts Resort 2013 2nd Annual Chili Cookoff


I would rather be a contestant than a judge, I don't like onions and am pretty picky. I nominate Steve for the job tho. He's not afraid to try new foods. He eats onions and mushrooms.

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Everts Resort
Bait Shop Hours 6 am to 6 pm
Phone: 715-792-2333


Ed Stern

Re: Everts Resort 2013 2nd Annual Chili Cookoff


Will onions help your alleged gas problem? They always help mine.......allegedly!

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Nothing is as nice as bringing Lunkers onto the ice! Ed


chirp

Re: Everts Resort 2013 2nd Annual Chili Cookoff


Kari, no mushrooms in chili!

Ed Stern

Re: Everts Resort 2013 2nd Annual Chili Cookoff


I just stopped by Evert's today & met Steve & Kari for the first time. After listening to me babble or a while, Steve faked a phone call & left, so Kari tried to stay awake & be polite. (Much like my former students.....they had more trouble than she did.) they told me of the contest, so I may just have to drop in and spread my charm........IF I am not grounded again! Nice to finally meet you both!

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Nothing is as nice as bringing Lunkers onto the ice! Ed


BrianKAdministrator

Re: Everts Resort 2013 2nd Annual Chili Cookoff


Quote:

I nominate Steve for the job tho.




Yeah, you give him the "look" and he buckles. Maybe we should have a panel of three. LOL!

--------------------
Please visit our valued sponsors
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BrianK's Trophy Cat Fishing and Sturgeon Adventures<<
2013 Photo Gallery<<
MNCSA #1 NPAA #108


Chappy

Re: Everts Resort 2013 2nd Annual Chili Cookoff


Quote:

TYPO!! TYPOOO!!

Quote:

Venison, Beef, Turkey, Mushrooms...ect.





Venison, Beef, Turkey, ONIONS...ect.

Fix it!




Just can't let stuff be good enough can ya? You always need to put your nose in there don't ya?


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Don't call me "Sir", that's my dad.


Chappy

Re: Everts Resort 2013 2nd Annual Chili Cookoff


Quote:

Quote:

I nominate Steve for the job tho.




Yeah, you give him the "look" and he buckles. Maybe we should have a panel of three. LOL!




I could judge....I like Chili and not afraid to taste different things. And....I KNOW WHAT I LIKE!!!

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Don't call me "Sir", that's my dad.


Jeff Huberty

Re: Everts Resort 2013 2nd Annual Chili Cookoff


Quote:

TYPO!! TYPOOO!!

Quote:

Venison, Beef, Turkey, Mushrooms...ect.





Venison, Beef, Turkey, ONIONS...ect.

Fix it!




TYPO!! TYPOOO!!


No one mentioned! Sp.SPa..SPAM...SPAMmmmmmm . Ahhh

Just the thought makes me stutter


Ed Stern

Re: Everts Resort 2013 2nd Annual Chili Cookoff


Quote:

Quote:

TYPO!! TYPOOO!!

Quote:

Venison, Beef, Turkey, Mushrooms...ect.




SPAM........now there's a novel idea! SPAM goes good with anything!



Venison, Beef, Turkey, ONIONS...ect.

Fix it!




TYPO!! TYPOOO!!


No one mentioned! Sp.SPa..SPAM...SPAMmmmmmm . Ahhh

Just the thought makes me stutter




--------------------
Nothing is as nice as bringing Lunkers onto the ice! Ed


glenn57

Re: Everts Resort 2013 2nd Annual Chili Cookoff


there's already talk in my trade that the power plants are going to shutdown the day after cause................

BrianKAdministrator

Re: Everts Resort 2013 2nd Annual Chili Cookoff


Monticello closed down in advance a couple days ago. I had no idea what "refueling" meant until now.


The panel of elite judges has been picked and sworn in!

In no particular order...(insert drum roll....)


Steve Weber- Otherwise known as "yes the ramps are open Steve".

Chappy- No need for an introduction Sir.

and

George Mead- better known as the friendliest Lock operator on the upper Mississippi River.

--------------------
Please visit our valued sponsors
Team Catfish
CheapSinkers.com
BrianK's Trophy Cat Fishing and Sturgeon Adventures<<
2013 Photo Gallery<<
MNCSA #1 NPAA #108


lockman

Re: Everts Resort 2013 2nd Annual Chili Cookoff


There are only a few things I won't eat so bring your best chili and hope for the best. I am honored to serve as a judge for this prestigious event. See you all there!

BrianKAdministrator

Re: Everts Resort 2013 2nd Annual Chili Cookoff


Could you list those things that you won't eat George?

I'm going to suggest them to Kari.

--------------------
Please visit our valued sponsors
Team Catfish
CheapSinkers.com
BrianK's Trophy Cat Fishing and Sturgeon Adventures<<
2013 Photo Gallery<<
MNCSA #1 NPAA #108


lockman

Re: Everts Resort 2013 2nd Annual Chili Cookoff


Quote:

Could you list those things that you won't eat George?

I'm going to suggest them to Kari.




Right off the top of my head, raw shellfish. Leave your oysters at home unless you plan to cook them real good.


Brian Hoffies

Re: Everts Resort 2013 2nd Annual Chili Cookoff


How many guys plan on entering? Not to many things take the chill off like some good chili.

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